Thursday, October 15, 2015

Celebrate National Seafood Month at Tuckers Shuckers!

The month of October is designated as National Seafood Month.  This is something that the best oyster restaurant at the Lake of the Ozarks loves to hear!  One look at our menu clues you in to the fact that we love seafood.  Here are a few reasons that you should be a seafood lover too!




It's good for you.

Studies have been done that prove a diet rich in healthy omega-3 fatty acids, which are found in fish, lowers the risk of heart disease and might also help prevent Alzheimer's.  It aids in building cell membranes in the brain, helps control blood clotting, and even aids the body in preventing heart attacks and strokes.  Eating seafood twice a week is the suggested amount to get all of these nutrients that you need.      


It's versatile.

You can have it fried, baked, grilled, blackened, in soups, with pasta...  The possibilities are endless.  Tuckers Shuckers even features an Oyster Shooter to drink!  Absolut Peppar vodka, spicy Bloody Mary mix & sauce 5 surrounding one of our delicious oysters is quite the tasty treat.  You will find a wide variety of seafood choices on all of our menus:  starters, soups & salads, sandwiches, and entrees.     

It's delicious.

Everything we produce out of our kitchen is delicious, but we take special care in making sure that our seafood is the freshest and best flavored food on the Bagnell Dam Strip.  Here are just a few of the numerous choices that will tempt your taste buds and keep your tummy happy.  



Oysters
Our oyster menu starts you out with 7 different types to choose from.  In addition to those, we will always have a special featured oyster when you come in.  Ask your server what it is this month when you sit down to order.  



  • Oysters on the Half Shell (Mid Atlantic or featured oyster)
  • Oyster Shooter
  • Chargrilled Oysters
  • BBQ Oysters
  • Oysters Rockefeller
  • Southern Fried Oysters
  • Chargrilled Sriracha Oysters


Tuna Steak Sandwich
Ahi tuna, wasabi cream, teriyaki glaze, & creamy cole slaw on a brioche bun. 

Oyster Poor Boy
House shucked, battered, and fried oysters stacked on French bread, served with lettuce, tomato and mayo.


Lobster Mac & Cheese
Penne pasta, cheddar, gouda, parmesan, panko and white truffle oil. 


That's just a "taste" of what you can expect to find at the best seafood restaurant at the Lake of the Ozarks.  National Seafood Month is a perfect excuse to stop by Tuckers Shuckers and try something new.  There is most likely something on our menu that you've never had before, and after you've tried it all, come back again for your favorites!    



Tuckers Shuckers Oysters & Tap: 

The BEST Oysters at the Lake of the Ozarks


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Tuckers Shuckers Oysters & Tap
1339 Bagnell Dam Blvd
Lake Ozark, MO 65049
Phone: 573-365-9769 

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